Bestow upon the future a slice of blue sky.
July 28, 2023
Successful development of first series
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July 28, 2023
Successful development of first series
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July 28, 2023
Successful development of first series
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Why 2050?
Mr. kong
Every day, we are reminded that plastic
pollution in our environment and in our food chain is an urgent issue. By 2050, the world's population will reach nearly 10 billion. As the same time, scientists estimate there will be more plastic waste in the ocean than fish.
If we start now, we can stop, or at least
significantly reduce, plastic pollution by the year 2050. Even small steps count. We can eliminate single-use plastics by using truly home-compostable TwentyFifty spoons, forks,and knives.
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2018 HONORED WITH UCSD -WELL FEST RECOMMEND
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Our technologies
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Food Science
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Injection Molding Technology
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CE, HACP certification
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Solutions for your industry
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Western tableware
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containers
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sporting good
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The role of TwentyFifty® products in the circular economy
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Eco - friendly & Circular
Sustainable
TwentyFifty® products are made from natural grain flours. TwentyFifty® utensils retain healthy levels of organic nutrients such as nitrogen, potassium, and phosphorus. Once disposed of into a composting medium such as soil, the utensils contribute positive organic fertilizer value back to the earth, supporting a regenerative agricultural cycle that underlies a ‘zero-waste’ economy.
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The following graphic maps the lifecycle of grain-based TwentyFifty® utensils as part of a Circular Economy, where composted utensils provide nutrition back to the soil, from which more grains can be harvested, and more utensils made, and so forth, ad infinitum.
100% Food material
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100% Home compostable
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0 plastics content
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0 pollution production
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Request the product brochure
the utensils contribute positive organic fertilizer value back to the earth, supporting a regenerative agricultural cycle and ‘zero-waste’ ecosystem.
